
Sports Nutrition Science
POLY AND MONO UNSATURATED FATS ASSOCIATED MORE WITH FAT LOSS
July 6, 20251 min · 638 words
Highlighted moments
The diets were carefully constructed to be equal in calories, protein, carbs, and fiber, but different in the type of dominant fatty acid.
“the strongest evidences for greater diet-induced thermogenesis. You see, unsaturated fats cause a greater increase in energy expenditure during their digestion, just like protein.”
“In the end, energy balance has to apply. No matter which way you look at it, it is an energy balance, even though it could be based on thermic differences in energy expenditure of the food. So they're far from magical.”
Transcript
Transcript not available for this episode yet.
More from Sports Nutrition Science

Strength Training Nutrition: How to Fuel Muscle Growth and Protect Performance Without Losing Gains
May 18, 20264 min

The Hungry Brain: How Metabolic Health Shapes Your Gray Matter
May 3, 20266 min

Pesticides, Soil, and Science: Unpacking the Organic Debate
Apr 21, 20266 min

Cysteine Restriction: A Metabolic Switch for Fat Burning?”
Apr 16, 20263 min

CHILD OBESITY AND THE CONSEQUENCES
Jul 27, 202528 min